Tuesday Brookland Farmers Market
Don’t forget to stop by the Tuesday Brookland tomorrow from 4-7pm. Once again Mike Tabor will have lots of delicious locally grown produce.
Our recently harvested garlic is cured and will be featured at our market. Peaches are in full swing and people have been raving about the variety we’ve been featuring…Century. Plus we should have apricots, sugar plums and the earliest of the summer apples.
There are three varieties of snap beans – green, royal burgundy and yellow sweet waxed beans. Parents tell us the kids love the royal burgundy because when cooked they turn green!
We’re finally into basil season and we’ll have plenty at each market.
We’ll also have plenty of vine ripe tomatoes, cucumbers, and loads of zucchini, yellow and sunburst squash.
PLEASE REMEMBER TO BRING PLASTIC BAGS, AND ANY EXTRA BAGS YOU CARE TO RECYCLE.
See you Tuesday! Mike
Where:Under the Michigan Ave by the Brookand-CUA Metro
When: Every Tuesday
Time: 4pm-7pm
Brookland Farmers Market
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I’ve been a couple of times to the Brookland Farmer’s Market (BFM). I live in Arlington and work at the WHC. This vendor starts his day at the NIST campus and then comes to Brookland. So, basically, what they have for sell is what’s leftover from the NIST campus Farmer’s Market. The only thing I’ve bought from the BFM is bread by a bakery from Silver Spriing that sells it there.
Figures we get the leftovers! We need to fight back. Tell these people to shape up or get lost.